This class will cover expectations and an introduction to keeping bees in your back yard. We will have an opportunity to meet our fellow beekeepers. There will be a demonstration hive available for inspection and plans for building your own top bar hive.
In this class we will focus on basic honeybee biology, the caste and rolls of bees that live in a colony and cover the ecology of honeybees. In the lab we will learn about hive preparation, location, how to install packaged bees or swarms, and what to look for in your new expanding colony.
This class is for beekeepers who have overwintered their hives and are wondering what to do next. You will learn how to help prevent crowding and swarming in a Top Bar or Langstroth, and how to make a split to expand your apiary or just to help propagate a good colony. We will also go over spring management practices and how to monitor for potential problems. Bring all your questions for Tracy Bellehumeur and Kristal Domenico, and we’ll do our best to answer.
In this class we will share how our colonies are settling in. You will learn how to handle combs, trouble-shoot problems, manage build-up, and maintain the overall health. The lab will apply the knowledge gained from the class through hands-on beekeeping.
We will review how to maintain healthy colonies and what this looks like, and discuss how to recognize pests and diseases, and what you can do to support your bees. In the lab we will review proper handling of combs, assessing queen vitality and brood development and we will learn how to observe honey flow and colony strength through the seasons. We will spend the last hour doing a hive inspection at a nearby hive, weather permitting.
In this lab you will have the opportunity to gain confidence and familiarity with honeybees and learn how to work a top-bar hive successfully. You will gain knowledge in how to manage hives for optimum honey production and colony health. We may begin to harvest honeycomb.
This lab will give you a chance to improve your skills and gain more experience handling combs and bees. We may be able to harvest honey. We will discuss and practice sustainable techniques for monitoring and preventing diseases and parasites.
In this class we will review methods and preparations for maintaining a healthy hive. We will also learn alternative honey processing techniques. We will also learn the steps needed to prepare the hives for winter and demonstrate a variety of winterization techniques unique to top bar hive management.
Here we will learn how to process wax and how to make mold candles, salves, medicinal honey syrup, honey ointment and lip balms. This practical lab will be devoted to making samples of these various products and enjoying the fruits of your labor.